Country: Japan
Contents: Tonkatsu or chicken katsu, cabbage, mayonnaise, hijiki with konyaku (seaweed with devil's tongue--a gelatinous food made from a root), potato salad, hanpen fish cake, macaroni salad
Submitted by: Me
Japan School Lunch - Fried Meat
Country: Japan
Contents: Tonkatsu or chicken katsu, cabbage, mayonnaise, hijiki with konyaku (seaweed with devil's tongue--a gelatinous food made from a root), potato salad, hanpen fish cake, macaroni salad
Submitted by: Me
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